Grilled Chicken Cordon Bleu Sandwiches

"Serve with salad for lunch or soup and salad for a meal."

Ingredients

Original recipe makes 1 serving
 2 slices whole wheat bread
 2 tablespoons butter, softened
 1 tablespoon sour cream
 2 slices Swiss cheese
 1 thick slice deli cooked chicken breast meat
 1 slice deli ham

Directions

1. Spread butter or margarine on the outsides of the bread slices. Spread sour cream on the insides of the bread slices. Then layer sandwich as follows: Bread slice, cheese slice, chicken, ham, 2nd cheese slice, 2nd bread slice.
2. In a small skillet over medium heat, grill sandwich until meat is heated through and cheese has melted.